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Tuesday, November 10, 2026
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Business · Pottstown

Pottstown Market Founder Rejects Retirement Plans

Sheila Dugan continues to run Pottstown FARM market from Smith Plaza, relying on fluctuating grant income to fund local food initiatives.

By Kaito Sokolov ·

Illustration for: Pottstown Market Founder Rejects Retirement Plans
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Sheila Dugan, founder of the Pottstown FARM market, has no plans to retire. The Pottstown resident intends to keep operating the market at Smith Plaza, where she manages vendor relationships and community programs. Her income depends entirely on the success of these initiatives rather than a fixed salary.

Dugan states that her pay varies based on annual grants and sponsorships. She said, “The priority has always been focusing on the community. My salary, though I do rely on it, has never been the priority and can change depending on the grants and sponsorships we have and what the needs are for our market’s programs each year.” This financial structure allows her to redirect funds toward specific community needs as they arise.

The market supports several local causes through its operations. A primary partnership is with Operation 143, a 501c3 nonprofit organization that began in 2011. The group provides food to local students who face food insecurity over weekends. Dugan noted that she selects fresh produce and prepared foods from market vendors for these distributions.

Dugan listed specific items provided to families in late October. “Last week they got bread, English muffins, salsa, green beans, cherry tomatoes, beef barley soup, and a small plant from our vendors,” she said. She added that these donations help families significantly during periods of need.

Dugan described her career path as a deliberate choice for flexibility. “My work is a mix of passion and the need to have flexibility,” she said. “It’s a love I have and the salary was never a surprise to me. I knew what I was getting into.” This approach allows her to accommodate spontaneous community requests without the constraints of a traditional corporate role.

She works closely with the market’s board members to plan seasonal events. These activities aim to introduce children to healthy food options while providing entertainment for families. Dugan said she enjoys meeting the people who visit the market and finding new ways to assist her neighbors in Pottstown.

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